Award-winning hospitality group **STARR RESTAURANTS** (Pastis, Le Coucou, Upland, and many more) is seeking hospitality professionals for its newest venture. The multi concept space includes a restaurant named Veronika a nod to Veronica, the patron saint of photography, a quaint café immersed in the museum itself, a chapel bar, and private event space. Inspired by the grand cafes that populated London, Paris and Vienna before the turn of the 20th century, **Chef Robert Aikens’** menu draws inspiration from France, Austria and Eastern Europe, prioritizing seasonality and sustainability through local sourcing. However, great food and a beautiful restaurant are not enough to keep people coming back. **_Qualified candidates will have:_**
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