It is this customer service philosophy that sets us apart, and we hope you inherit and share our tradition or providing top quality tours to our visitors. In this role, you will instruct guests how to properly forage & harvest from areas we visit. You will also show our guests how to prepare and cook any edibles found while foraging using backcountry cooking techniques featuring a variety of recipes. You will be responsible for the safety, transportation, socialization with and education of our guests. You will also need to understand the basics of photography and how to use technology such as an iPhone or iPad.
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